Restaurant
Restaurant
We offer the West Coast's most sought after seafood dishes.
The West Coast is well known for it's crayfish and we offer a wide variety of fish, baked, smoked and grilled, the traditional "waterblommetjie-" and "hotnotskool" stew, to the ever fresh homemade bread straight from the clay-oven, with home made "plaasbotter" and the region's famous "Hanepoot korrelkonfyt". This is just a few kinds to choose from in this self-help meal.
Times
Please Note
The restaurant is not open every day, therefore it is extremely important to make a reservation first. We only prepare meals once 15 people or more have booked, as meals are not "a la carte". We apologise for any inconvenience this may cause.
Winter:
Lunch: 12:30 for 13:00
Dinner: 18:30 for 19:00
Summer:
Lunch: 12:30 for 13:00
Dinner: 18:30 for 19:00
Breakfast on request for groups of more than 20 people. Contact us if you have any questions.
Entertainment
Enjoy your meal with traditional "boere musiek" playing in the background - very popular with the locals. Bands And DJ's can be booked on request.