Buffet Menu

Buffet Menu

Lunch: 12h30 for 13h00 or Dinner: 18h30 for 19h00

(Duration of meal: 2 – 3 hours)


**GUIDELINE ONLY, DISHES DEPENDENT ON AVAILABILITY AND SEASON


Dried mullet “Bokkoms” or Bismarck herring

Corn on the cob with butter (seasonal)


Barbecued Fish

Yellowtail · Snoek · Tuna · Mullet · Hottentot’s fish · Cob (2-3 types)


Smoked Fish

Snoek · Angelfish · Mackerel (2 types)

Fried Hake

Fried Calamari

Seafood Paella

Meat Stew: “Waterblommetjie” or Green Bean or Tomato

Curried tripe

Sourdough (potato yeast) bread with homemade jams and butter

Green salad

Sandveld potato chips

Vegetable stir-fry

Caramelized sweet potatoes

Muisbos Sauce (Elmien’s recipe)

Fruit from the region (seasonal)

Coffee and koeksisters

**WEST COAST ROCK LOBSTER (CRAYFISH) – OPTIONAL EXTRA: R100 PER HALF (dependent on availability)

Fully Licensed / Card Facilities

Booking Essential!



Prices

ADULTS: R 350 per person (without crayfish)

11-16 yrs: R 280 per person (without crayfish)

6-10 yrs: R 200 per person (without crayfish)

2-5 yrs: R 120 per person (without crayfish)